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Programa de Nutrición
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1min leer Nov 11, 2020

Sources

 

Mie A, Andersen HR, Gunnarsson S, et al. Human health implications of organic food and organic agriculture: a comprehensive review. Environ Health 2017; 16(1):111 doi:10.1186/s12940-017-0315-4

 

Reganold JP, Wachter JM. Organic agriculture in the twenty-first century. Nat Plants 2016; 2:doi:10.1038/nplants.2015.221

 

https://www.ifoam.bio/en/our-library/organic-basics (Accessed April 9 2018)

 

Last revised: May, 2018

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